The King Sitric Guesthouse is named after King Sitric II, Norse King of Dublin in the 11th Century who had close ties with Howth and was son in law of the famous Irish King, Brian Boru. The guesthouse is an extension of the King Sitric Restaurant. The restaurant was established in 1971 by Aidan and Joan MacManus who have earned an interna...
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B&B Overview
The King Sitric Guesthouse is named after King Sitric II, Norse King of Dublin in the 11th Century who had close ties with Howth and was son in law of the famous Irish King, Brian Boru. The guesthouse is an extension of the King Sitric Restaurant. The restaurant was established in 1971 by Aidan and Joan MacManus who have earned an international reputation for fresh seafood in their harbour-side restaurant in the scenic fishing village of Howth.
Room Information
The rooms at the King Sitric Guesthouse are spacious and comfortable. Rooms can b booked on Bed and Breakfast or Bed, Breakfast and Dinner basis. All rooms overlook Balscadden Bay. Rooms at the King Sitric Guesthouse are named after Lighthouses and are all non-smoking.
Hotel Facilities
- Family Rooms
- Free Parking
- Free Wi-Fi Internet Access Included
- Heating
- Restaurant
- TV in all bedrooms
Food & Beverage
The management at the King Sitric Restaurant work with a network of trusty suppliers who can rustle up everything from locally caught lobster and crab to organically grown vegetables. The King Sitric specializes in seafood. Most of the restaurant’s fish comes straight from Howth.
Area Information
The King Sitric Guesthouse is in the fishing village of Howth on Dublin’s north coast. A walk along the Howth Marina is popular with Dubliners and visitors alike. The National Transport Museum, home to the famous Hill of Howth Tram and The Hurdy Gurdy Museum of Vintage Radio in the Martello Tower are local. There are also a number of water-based activities to keep visitors active. Dublin City is just a 20-minute drive away.